Bruny Island Cheese Cheese 1792 Washed Rind - 200g
Bruny Island Cheese Cheese 1792 Washed Rind - 200g
Bruny Island Cheese Cheese 1792 Washed Rind - 200g

1792 Washed Rind - 200g

  • Made in Tasmania
  • Complex flavour and aroma
  • Sustainably packaged

Regular price
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  • In stock, ready to ship
  • Inventory on the way

It was the year the French first set foot on Tasmanian soil and this very French, very pungent little cheese, matured on aromatic Huon Pine boards, celebrates what could have been.

It is made in the traditional method; its pinky-orange rind the result of being regularly hand-washed in brine, encouraging the surface bacteria that give this cheese its complex flavour and aroma.

We use a superior wool insulated packaging for the transportation of all our temperature sensitive goods (refrigerated & frozen).

Wool is one of the most sustainable natural materials as well as nature’s most amazing ‘smart fibres’, with a complex structure and natural properties that cope with extremes of cold and heat.

It also snugly cushions food contents to prevent damage in transit, without additional void packaging.

Available 7 days a week to answer your questions

About Omeio

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It’s all about offering the best of only a few. Supporting both local and international producers and makers with a curated selection of simple pleasures.

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We are romantics, this is why Omeio could only exist if it was to build a strong sense of community.

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