La Boqueria Cured Meat Salchichon


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Sliced Portion
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Salchichon is the rival to the French saucisson. From both sides of the border the origin of this regional salami is disputed. It's Sweetness and Pepper notes are debated and fought over never truly coming to an agreement of which ever part of northern Spain or southern France this delight of embutido was born.

All that is clear is that it's heady aroma has you reaching for the bottle of red and stick of bread as you gaze tending your sheep herd.

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