Crooked Creek Biscuit Top Notch Cheese 125g

Top Notch Cheese 125g


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When they pull the rack from the oven you can smell the difference in the butter.  The same recipe as their traditional blue label but featuring Pepe Saya Australian Cultured Butter and Certified Organic Australian Flour.These really are Top Notch – Ingredients don’t come any better.

Serving Suggestions:
A Winter Tip: The cheese biscuits are divine served hot with drinks or sprinkled over warm winter salads. Spread on a baking tray, and warm for 5 minutes in a moderate oven, taking care not to burn.
Celebrate with a glass of bubbly.  Pop onto the Antipasto platter, nibble them at brunch, with pre-dinner drinks, playing cards or on a picnic lunch – they beg for a drink!


Ingredients:
Organic flour, Cheddar cheese, Parmesan, Cultured Butter, Salt, Milk & Cayenne pepper

No trans fat or seed oil
No artificial colours, flavours, preservatives, soya, palm oil or GM ingredients
Retain their yumminess for 6 months

Available 7 days a week to answer your questions

About Omeio

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It’s all about offering the best of only a few. Supporting both local and international producers and makers with a curated selection of simple pleasures.

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