Discover the chef hidden inside you with this perfectly balanced -pyramid-shaped- salt. A luxurious artisanal salt with a pleasingly rich basil aroma, combined with a slight note of distinctive garlic taste.
Use this gourmet salt as a finishing salt or at the end of cooking. Just gently crush it between your fingertips and sprinkle it over pasta, meat, chicken, fish or vegetables and enjoy its full, ripe taste.
Characteristics: All natural, soft and crunchy, naturally pyramid-shaped
Use: Seasons pasta, meat, chicken, fish and vegetables
Ingredients: Natural sea salt from Messolonghi, garlic, basil
In stock, ready to ship
Inventory on the way
Meet The Maker
It was Salt Odyssey that made Messolonghi’s salt famous in Greece.
First in 2008, it packaged and marketed this amazing salt in its pure natural raw form. And natural it is, indeed! And tasty!
So is the constellation of the Salt Odyssey series of salts and spices: a natural source of vital elements for good health and a rich flavour palette for the gourmet of this world! It is now exported to 19 countries across 4 continents and with its 36 awards, is arguably the world’s most awarded natural sea salt.