This one-of-a-kind pyramid-shaped flake with the addition of intensely aromatic, certified organic oregano from Crete, can be used as a finishing salt or at the end of cooking. Just gently crush it between your fingertips and sprinkle it over your favourite dish.
Use: Seasons chicken, fish, meat, pasta, sauces, vegetables and salads
Ingredients: 100% pure sea salt from Messolonghi, oregano from Crete
Awards:OLYMP 2018 Bronze, GREAT TASTE 20182 stars
In stock, ready to ship
Inventory on the way
Meet The Maker
It was Salt Odyssey that made Messolonghi’s salt famous in Greece.
First in 2008, it packaged and marketed this amazing salt in its pure natural raw form. And natural it is, indeed! And tasty!
So is the constellation of the Salt Odyssey series of salts and spices: a natural source of vital elements for good health and a rich flavour palette for the gourmet of this world! It is now exported to 19 countries across 4 continents and with its 36 awards, is arguably the world’s most awarded natural sea salt.